Soups & Salads Lobster Stew – $17fresh-picked maine lobster, creamy lobster broth, grilled french bread Garden Gazpacho – $9chilled vegetable soup of heirloom tomatoes, cucumber, herbed oil and micro-greens Caesar Salad – $12chopped romaine, house-made dressing, shaved parmesan, garlic croutons McKay’s Salad – $12cashel bleu cheese, toasted hazelnuts, golden raisins, apple, moscatel truffle vinaigrette Caprese Salad – $13local heirloom tomatoes, burrata, micro basil, evoo, balsamic reduction Appetizers Oysters – $21 / $38served on the half shell, red wine mignonette, lemon House Ceviche – $18fresh rotational seafood, cucumber, lime juice, peppers, onion, and cilantro McKay’s Pretzels – $14house-made soft pretzels, beer cheese fondue Pan-seared Crab Cakes – $18local crab, savory herbs, housemade remoulade Side of Fries – $8side of hand-cut french fries sans fancy toppings Pork Belly – $15moxie-braised pork belly, served over cornbread waffle, creole cole slaw and a scotch bonnet maple drizzle Brussels Sprouts – $12roasted brussels, chili glaze, crispy bacon, scallion, sesame seeds, spicy peanuts MDI Mussels – $15fresh local mussels steamed in white wine with garlic & aromatics, lemon, gremolata McKay's Wings – $155 jumbo wings tossed in buffalo -or- tropical pepper sauce -or- dry rub, served with homemade blue cheese -or- ranch, carrots and celery The Bar at McKay’s Enjoy Our Exceptional Wine List, Creative Cocktails, and Great Selection of Local Microbrews. Pub Fare Fish & Chips – $22fried local haddock, tartar sauce, cole slaw, hand-cut fries Bean Burger – $16black bean patty, grilled pretzel bun, greens, pickled red onion, stone-ground mustard, comes with chips McKay’s Burger – $16two 4oz beef patties, grilled brioche bun, shredduce, white onion, cheese, house-made pickle, McK sauce, comes with chips McKay’s Meatloaf – $25peppercorn gravy, whipped yukon potatoes, roasted vegetables Lobster Roll – $35local greens, fresh-picked lobster meat tossed with lemon aioli, toasted brioche bun, comes with chips Entrees Truffled Seafood Risotto – $38fresh picked lobster, gulf of maine scallops, jumbo shrimp, tomato, savory herbs, truffle oil, grated parmesan Braised Beef Short rib – $32red wine garlic rosemary braise, mashed yukon potatoes, mushroom demi-glace, roasted vegetables Pan-seared Halibut – $366oz north atlantic halibut filet, parmesan smashed red potatoes, brussels sprouts, lemon caper cream sauce Vegetable Curry – $28cauliflower, okra, mirepoix, hearty greens in a spicy coconut curry with jamaican rice & beans Filet Mignon – $43grilled filet mignon, baby red potatoes, asparagus, red wine demiglace, balsamic reduction, microgreens Creole Chicken – $35roasted semi-boneless half chicken, served over summer succotash, fresh local greens, pickled red onion, spicy maple drizzle Maine Lobster Dinner – market price1.5lb whole hard-shell maine lobster, red potatoes, roasted vegetables, lemon wedges, drawn butter Puttanesca Frutti de Mare – $33local mussels, quahog clams, maine haddock, olives, capers, garlic, chilis, house-made tomato sauce, fresh linguine pasta, garlic bread Children’s Menu Grilled Cheese Sandwich - served with chips $10 Kids Pasta - w/butter and parmesan $10 Kids Pasta - in a cheese sauce $11 Kids Pasta - in a red sauce w/a meatball $12 Chicken Tenders - served with fries and apple slices $12 Fish & Chips - fried haddock, french fries, tartar sauce $12 Burger - 4oz patty on brioche bun, with chips $12 Cheeseburger - 4oz patty, brioche bun, melty cheese, served with chips $13 Hot Dog - 4oz wagyu beef hot dog served with chips $12 Desserts Sticky Toffee Pudding $9 Boozy Mousse $9 Crème Brûlée $9 Brownie Sundae $9 Beer & Cider Rotating Selection White Wine Rotating Selection Red Wine Rotating Selection PorcciniSacchetti StickyToffee Pudding HouseFavorites TunaPoke SeafoodCioppino